Provisions Food and Wine Pairing

Provisions Gourmet Market

Food and Wine Pairing Class

June 1, 2010

6:30 - 7:45pm

$30 / person

Reservations Required for this event - click here to sign up

or call Samantha at 314-989-0020

We have paired two experts Certified Sommelier Angela Ortmann (stlwinegirl) and Chef Scott from Provisions Gourmet Market for 5 courses of Food and Wine Pairing. The best bargain in town.
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Here is the menu!!

BBQ and A Picnic - June 1

Taking the best of all outdoor cooking - Picnic, BBQ, Camping, Luau

1st course:
Zucchini Casserole
White Burgundy

2nd course:
Skewer of Grilled Ham, Pineapple and Fig
Viognier

3rd course:
Salmon "En Papillote" with Lemon Dill Sauce
Rose

4th course:
Pork Ribs with Potato Salad
Petit Sirah

5th course:
Cold Chocolate Fondue Plate
Brachetto d'Acqui

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